FOR YOUR HEALTH

MANUKA HONEY AND MANUKA HONEY LOZENGES
Active Manuka Honey has been researched for over 25 years by Dr. Peter Molan. Active Manuka Honey has helped thousands of people heal wounds naturally, after antibiotic ointments, cortisone creams and silver treatments have failed. Most people use Active Manuka Honey with UMF ranges from 16-18 for internal and external applications being used as a natural antibiotic. Regular Manuka Honey is used for medical purposes when experiencing a sore throat, cold, canker sore, fever blister or for manuka honey facials when suffering from acne, pimples or other skin care issues. Regular Manuka Honey is also eatable and tastes delicious in tea, on toast, mixed with butter or peanut butter and is also used as the ‘secret’ ingredient in cooking, baking and BBQ.

MILA – THE MIRACLE SEED
Loaded with Omega – 3’s, fiber, antioxidants and many other vital nutrients, Mila offers a variety of opportunities to improve health and well being. The experts at the American Medical Association, WebMD, JAMA and some of the most respected medical schools agree that the nutritional components of Mila can offer you better health.

Mila the Miracle Seed has the highest and safest combination of Omega-3 fatty acids, antioxidants, fiber and phytonutrients of any source on the planet. It is non-GMO (Genetically Modified Organism) and pesticide-free!

Mila is gluten-free, trans-fat free, high in fiber and protein, has no taste or smell and can be deliciously combined with many foods! Its supreme biological properties are not diminished by heat in the baking process, therefore making it easy to incorporate into your favorite recipes.

PLANET BEAN CERTIFIED ORGANIC - FAIR TRADE COFFEE

JUMPING BEAN ~ This blend produces a rich and flavourful shot. Thick crema and smooth aftertaste make this flavourful espresso

ORGANIC - the coffee we serve is grown without the use of chemicals. It is also kept separate from other coffees throughout its travel so as to prevent contamination. This ensures that consumers are not exposed to harmful chemicals.

Chemicals that are used to grow and preserve other coffees have an unpleasant taste of their own. Remove these extra substances from the coffee and you get a naturally truer and more flavourful tasting coffee, naturally full bodied and rich, sometimes light and mellow, but always smoother and not as bitter.

FAIR TRADE - the farmer always gets a fair price for their coffee. Much of the coffee sold comes from third world countries. Fair trade ensures that the farmers adhere to their organic practices because it makes it economically feasible. For many coffee farmers, selling coffee is the only way for them to generate cash for necessities such as medicine, school books or shoes.